Class ITerminatedVoluntary: Firm initiated
Sysco Corporation: food recall H-0023-2025
Sysco Corporation of Houston, TX recalled RTSALSA1LB 1# EAST COAST FRESH Salsa Cup - 1 lb ALL LOT CODES SAL20 5# EAST COAST FRESH EC-Salsa- Fresh 5# ALL LOT… Reason: Cucumbers have the potential to be contaminated with Salmonella. The FDA listed it as Class I in its Enforcement Report dated Jun 18, 2025; distribution: Connecticut, District of Columbia, Delaware, Florida, Georgia, Kentucky, Massachusetts, Maryland, Michigan, North Carolina, New Jersey, Ohio, Pennsylvania, Puerto Rico, South Carolina, Virginia, Vermont, West Virginia.
Record status as published: Terminated (terminated Feb 6, 2026). openFDA data last updated Oct 21, 2026.
Have this product? Check FDA.gov and your retailer. This page reproduces an FDA Enforcement Report record and is not a public alert. Look for the firm's recall notice on the FDA's recalls page, or ask the store where you bought it what to do. If you think you got sick from a food, contact a health care provider.
Recall details
- Product
- RTSALSA1LB 1# EAST COAST FRESH Salsa Cup - 1 lb ALL LOT CODES SAL20 5# EAST COAST FRESH EC-Salsa- Fresh 5# ALL LOT CODES SAL210 6/1# EAST COAST FRESH Salsa- Fresh Retail 6x1# (E) ALL LOT CODES SAL45 20# EAST COAST FRESH EC-Salsa- Fresh 20# ALL LOT CODES SAL48 7# EAST COAST FRESH EC-Salsa- Mild 7# (E) ALL LOT CODES RTSALSA1LB 1# EAST COAST FRESH Salsa Cup - 1 lb ALL LOT CODES SAL20 5# EAST COAST FRESH EC-Salsa- Fresh 5# ALL LOT CODES SAL21 6/1# EAST COAST FRESH EC-Salsa- Fresh Retail 6x1# ALL LOT CODES SAL210 6 / 1# EAST COAST FRESH SALSA RETAIL 1# CUP (6/CASE) ALL LOT CODES SAL45 20# EAST COAST FRESH EC-Salsa- Fresh 20# ALL LOT CODES SAL460 6 / 1# EAST COAST FRESH Salsa HOT 6/1# ALL LOT CODES SAL519 6/1# EAST COAST FRESH Salsa HOT 6/1lb TOPS (E) ALL LOT CODES SAL532 6/1# TOPS SALSA RETAIL 1lb CUP (6/CASE)- TOPS (E) ALL LOT CODES SAL540 6/30oz WELLSLEY FARMS Wellsley Farms Mild Salsa 6/30oz (E) ALL LOT CODES SALSA166WEIS 6/16 oz WEIS SALSA MILD 6/16oz WEIS ALL LOT CODES SALSABUCKET20 20# EAST COAST FRESH Salsa Fresh Bucket 20# ALL LOT CODES SALSAHOT1 1# EAST COAST FRESH Salsa Hot 1 lb ALL LOT CODES SALSAHOT61 6/1# EAST COAST FRESH Salsa HOT 6/1# ALL LOT CODES SALSAHOT61TOPS 6/1 # TOPS Salsa HOT 6/1# TOPS ALL LOT CODES SALSAHOTAHOLD 6/1 # AHOLD Salsa HOT 6/1# - AHOLD ALL LOT CODES SALSARET1 6/1# EAST COAST FRESH SALSA RETAIL 1# CUP (6/CASE) ALL LOT CODES SALSARET121 12/1# AHOLD Salsa Retail 12/1#- AHOLD ALL LOT CODES SALSARET1NL 6/1 # EAST COAST FRESH SALSA RETAIL 1# CUP (NL) (6/CASE) ALL LOT CODES SALSARET1TOPS 6/1# TOPS SALSA RETAIL 1# CUP (6/CASE)- TOPS ALL LOT CODES…
- Product quantity
- 14,338 units (total)
- Reason for recall
- Cucumbers have the potential to be contaminated with Salmonella
- Codes, lots and dates on the package
- All lot codes
- Distribution pattern
- DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
- Recalling firm
- Sysco Corporation, Houston, TX
- Classification
- Class I — the FDA uses this class for a situation in which there is a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
- Voluntary or mandated
- Voluntary: Firm initiated
- How the firm first notified customers
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Dates
| Event | Date |
|---|---|
| Recall initiated by the firm | May 21, 2025 |
| Classified by the FDA | Jun 10, 2025 |
| Published in the Enforcement Report | Jun 18, 2025 |
| Terminated | Feb 6, 2026 |
Other products in the same recall event
The FDA groups related products under one recall event (event 96923).
- H-0025-2025 — HKBKF04 1/11.25 OZ. EA Created Fresh Breakfast Bowl-Southwest ALL LOT CODES
- H-0024-2025 — KITGREEKPASTA5 1/5# EAST COAST FRESH PC-Greek Pasta Salad Kit 1/5lb W/Pasta ALL LOT CODES KITGREEKPASTA5 1/5# EAST COAST FRESH PC-Greek Pasta Salad Kit 1/5lb W/Pasta ALL LOT CODES KITGREEKPASTA51 1/5# EAST COAST FRESH…
- H-0022-2025 — HKSAN169 1/5.76OZ CREATED FRESH Sub- Egg Salad on Everything Ficelle ALL LOT CODES HKSAN169 1/5.76 OZ. EA Crested Fresh Sub- Egg Salad on Everything Ficelle ALL LOT CODES
- H-0021-2025 — HKSAN167 1/5.76 OZ. EA CREATED FRESH Sub- Tuna Salad on Everything Ficelle ALL LOT CODES HKSAN167 1/5.76 OZ. EA Created Fresh Sub- Tuna Salad on Everything Ficelle ALL LOT CODES
- H-0020-2025 — HKSAC168 6/5.76 OZ. CS CREATED FRESH Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ CREATED FRESH Sub- Chicken Salad on Everything Ficelle ALL LOT CODES HKSAC168 6/5.76 OZ. CS Created…
- H-0019-2025 — 5185 2/7.125# EAST COAST FRESH AUTHENTIC GREEK SALAD (4070 2/7.125# ALL LOT CODES HKSAL138 1/8 OZ. EA JACK AND OLIVE Salad- House- JO ALL LOT CODES HKSAL176 6/8 OZ. CS CREATED FRESH Salad- House- 6/8oz ALL LOT CODES…
- H-0018-2025 — 3909520 2/5# IMPERIAL FRESH CUCUMBER DICED 3/8 SK-ON ALL LOT CODES 480414 2/5 # IMPERIAL FRESH FC CUCUMBER STRIPED AND SLICED ALL LOT CODES 481768 12/3 OZ IMPERIAL FRESH FC VEG VEGGIE W/HUMMUS SMALL P ALL LOT CODES…
Other recalls by Sysco Corporation
- F-0269-2025 · Dec 18, 2024 · Class I — Cucumbers have the potential to be contaminated with Salmonella.
- F-0268-2025 · Dec 18, 2024 · Class I — Cucumbers have the potential to be contaminated with Salmonella.
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Sources
- U.S. Food and Drug Administration, openFDA food enforcement reports, recall number H-0023-2025 (openFDA record). Data provided by the U.S. Food and Drug Administration (https://open.fda.gov).
- Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. We may limit or otherwise restrict your access to the API in line with our Terms of Service. The FDA does not endorse OpenPlate.