Class IITerminatedVoluntary: Firm initiated

MG FOODS, INC: food recall H-0083-2026

MG FOODS, INC of Longview, TX recalled Jumbo Meat Ball Sub; Net Weight: 8.9oz; Product Code: Fresh Thru 10-15-25, 10/16/2025, 10/20/2025 In clear plastic… Reason: Mozzarella Cheese ingredient potential to be contaminated with metal shavings. The FDA listed it as Class II in its Enforcement Report dated Oct 29, 2025; distribution: Louisiana, Texas.

Record status as published: Terminated (terminated Jan 14, 2026). openFDA data last updated Oct 21, 2026.

Have this product? Check FDA.gov and your retailer. This page reproduces an FDA Enforcement Report record and is not a public alert. Look for the firm's recall notice on the FDA's recalls page, or ask the store where you bought it what to do. If you think you got sick from a food, contact a health care provider.

Recall details

Product
Jumbo Meat Ball Sub; Net Weight: 8.9oz; Product Code: Fresh Thru 10-15-25, 10/16/2025, 10/20/2025 In clear plastic packaging with white sticker label
Product quantity
117 units
Reason for recall
Mozzarella Cheese ingredient potential to be contaminated with metal shavings.
Codes, lots and dates on the package
Fresh Thru 10-15-25, Fresh Thru 10/16/2025, Fresh Thru10/20/2025
Distribution pattern
TX, LA
Recalling firm
MG FOODS, INC, Longview, TX
Classification
Class II — the FDA uses this class for a situation in which using or being exposed to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.
Voluntary or mandated
Voluntary: Firm initiated
How the firm first notified customers
E-Mail

Dates

EventDate
Recall initiated by the firmOct 4, 2025
Classified by the FDAOct 17, 2025
Published in the Enforcement ReportOct 29, 2025
TerminatedJan 14, 2026

All food recall records

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Sources

  • U.S. Food and Drug Administration, openFDA food enforcement reports, recall number H-0083-2026 (openFDA record). Data provided by the U.S. Food and Drug Administration (https://open.fda.gov).
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