Class IIIOngoingVoluntary: Firm initiated

Gansu Zhaofeng Agricultural Development Co., Ltd.: food recall H-0111-2026

Gansu Zhaofeng Agricultural Development Co., Ltd. of Longnan recalled G&L Food Dried Bean Curd Net WT 17.6 OZ (500G) INGREDIENTS: Soybean, Water, Magnesium Chloride as Preservative… Reason: Undeclared allergen (wheat). The FDA listed it as Class III in its Enforcement Report dated Oct 15, 2025; distribution: California.

Record status as published: Ongoing. openFDA data last updated Oct 21, 2026.

Have this product? Check FDA.gov and your retailer. This page reproduces an FDA Enforcement Report record and is not a public alert. Look for the firm's recall notice on the FDA's recalls page, or ask the store where you bought it what to do. If you think you got sick from a food, contact a health care provider.

Recall details

Product
G&L Food Dried Bean Curd Net WT 17.6 OZ (500G) INGREDIENTS: Soybean, Water, Magnesium Chloride as Preservative CONTAINS: Soybean 121C was sterilized at high temperature PRODUCT OF CHINA U.S.A. Distributed By: G&L PRODUCE INC 1140 REVERE AVE SAN FRANCISCO CA 94124 UPC: 6976325560236
Product quantity
42,552 bags
Reason for recall
Undeclared allergen (wheat).
Codes, lots and dates on the package
BEST BEFORE: 25/10/2025, 11/06/2026, 20/06/2026
Distribution pattern
U.S. Distribution: CA
Recalling firm
Gansu Zhaofeng Agricultural Development Co., Ltd., Longnan, China
Classification
Class III — the FDA uses this class for a situation in which using or being exposed to the product is not likely to cause adverse health consequences.
Voluntary or mandated
Voluntary: Firm initiated
How the firm first notified customers
Letter

Dates

EventDate
Recall initiated by the firmSep 16, 2025
Classified by the FDAOct 21, 2025
Published in the Enforcement ReportOct 15, 2025

All food recall records

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Sources

  • U.S. Food and Drug Administration, openFDA food enforcement reports, recall number H-0111-2026 (openFDA record). Data provided by the U.S. Food and Drug Administration (https://open.fda.gov).
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