Class IOngoingVoluntary: Firm initiated
New Hoque and Sons, Inc.: food recall H-0202-2026
New Hoque and Sons, Inc. of Maspeth, NY recalled Dry Ghoinnya Fish. Reason: Un-eviscerated fish may be contaminated with Clostridia botulinum. The FDA listed it as Class I in its Enforcement Report dated Nov 26, 2025; distribution: New Jersey, New York.
Record status as published: Ongoing. openFDA data last updated Oct 21, 2026.
Have this product? Check FDA.gov and your retailer. This page reproduces an FDA Enforcement Report record and is not a public alert. Look for the firm's recall notice on the FDA's recalls page, or ask the store where you bought it what to do. If you think you got sick from a food, contact a health care provider.
Recall details
- Product
- Dry Ghoinnya Fish
- Product quantity
- 5 cases (10 - 12 lbs. per case)
- Reason for recall
- Un-eviscerated fish may be contaminated with Clostridia botulinum.
- Codes, lots and dates on the package
- Expiration date of 5/19/25 UPC code is 908172635412.
- Distribution pattern
- NY, NJ
- Recalling firm
- New Hoque and Sons, Inc., Maspeth, NY
- Classification
- Class I — the FDA uses this class for a situation in which there is a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
- Voluntary or mandated
- Voluntary: Firm initiated
- How the firm first notified customers
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
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Dates
| Event | Date |
|---|---|
| Recall initiated by the firm | Oct 28, 2025 |
| Classified by the FDA | Nov 19, 2025 |
| Published in the Enforcement Report | Nov 26, 2025 |
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Sources
- U.S. Food and Drug Administration, openFDA food enforcement reports, recall number H-0202-2026 (openFDA record). Data provided by the U.S. Food and Drug Administration (https://open.fda.gov).
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