Class IIOngoingVoluntary: Firm initiated
Mount Olive Pickle Company, Inc.: food recall H-0422-2026
Mount Olive Pickle Company, Inc. of Mount Olive, NC recalled Hannaford hamburger dill pickle chips 16 FL OZ (1 PT) 473mL glass jar. UPC 0 41268 14889 9 DISTRIBUTED BY: HANNAFORD… Reason: Glass in Pickles. The firm received complaints of glass found in the product. The FDA listed it as Class II in its Enforcement Report dated Feb 4, 2026; distribution: Maine, New York.
Record status as published: Ongoing. openFDA data last updated Oct 21, 2026.
Have this product? Check FDA.gov and your retailer. This page reproduces an FDA Enforcement Report record and is not a public alert. Look for the firm's recall notice on the FDA's recalls page, or ask the store where you bought it what to do. If you think you got sick from a food, contact a health care provider.
Recall details
- Product
- Hannaford hamburger dill pickle chips 16 FL OZ (1 PT) 473mL glass jar. UPC 0 41268 14889 9 DISTRIBUTED BY: HANNAFORD BROS. CO. SCARBOROUGH, ME 04074
- Product quantity
- 2,484cs/6/16oz glass jars
- Reason for recall
- Glass in Pickles. The firm received complaints of glass found in the product.
- Codes, lots and dates on the package
- 1PD2585D 02:39 BEST IF USED BY MAR 03 2028
- Distribution pattern
- Product was shipped to warehouses in ME & NY.
- Recalling firm
- Mount Olive Pickle Company, Inc., Mount Olive, NC
- Classification
- Class II — the FDA uses this class for a situation in which using or being exposed to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.
- Voluntary or mandated
- Voluntary: Firm initiated
- How the firm first notified customers
- Letter
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Dates
| Event | Date |
|---|---|
| Recall initiated by the firm | Jan 7, 2026 |
| Classified by the FDA | Jan 27, 2026 |
| Published in the Enforcement Report | Feb 4, 2026 |
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Sources
- U.S. Food and Drug Administration, openFDA food enforcement reports, recall number H-0422-2026 (openFDA record). Data provided by the U.S. Food and Drug Administration (https://open.fda.gov).
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