Class IITerminatedVoluntary: Firm initiated
Rose and Shore, Inc.: food recall H-0622-2026
Rose and Shore, Inc. of Vernon, CA recalled 14" Margarita Thin Crust Pizza; 8 units per case. Keep Frozen UPC code: 1713940060. Reason: potential foreign object (metal pieces) in ingredient (Tomatoes). The FDA listed it as Class II in its Enforcement Report dated Apr 1, 2026; distribution: Arizona, California, Idaho, Oregon, Texas.
Record status as published: Terminated (terminated Jul 27, 2026). openFDA data last updated Oct 21, 2026.
Have this product? Check FDA.gov and your retailer. This page reproduces an FDA Enforcement Report record and is not a public alert. Look for the firm's recall notice on the FDA's recalls page, or ask the store where you bought it what to do. If you think you got sick from a food, contact a health care provider.
Recall details
- Product
- 14" Margarita Thin Crust Pizza; 8 units per case. Keep Frozen UPC code: 1713940060
- Product quantity
- 5,067.1 cases
- Reason for recall
- potential foreign object (metal pieces) in ingredient (Tomatoes)
- Codes, lots and dates on the package
- Lots 12255, 22265, 12415.
- Distribution pattern
- Product was distributed to a single retail chain with locations in the following states: California, Oregon, Arizona, Idaho, and Texas.
- Recalling firm
- Rose and Shore, Inc., Vernon, CA
- Classification
- Class II — the FDA uses this class for a situation in which using or being exposed to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.
- Voluntary or mandated
- Voluntary: Firm initiated
- How the firm first notified customers
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Dates
| Event | Date |
|---|---|
| Recall initiated by the firm | Jan 14, 2026 |
| Classified by the FDA | Mar 24, 2026 |
| Published in the Enforcement Report | Apr 1, 2026 |
| Terminated | Jul 27, 2026 |
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Sources
- U.S. Food and Drug Administration, openFDA food enforcement reports, recall number H-0622-2026 (openFDA record). Data provided by the U.S. Food and Drug Administration (https://open.fda.gov).
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