Finfish and Shellfish Products

Fish, eel, mixed species, raw

100 grams of fish (eel, mixed species, raw) has 184 calories, 18.4 g of protein, 11.7 g of total fat and 0 g of carbohydrate, including 0 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.

USDA SR LegacyFDC ID 174193Anguilla spp.

Amount

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Portion weights are from USDA. The page recalculates in your browser.

Nutrition data per 100 g

Calories184

Amount% Daily Value*

  • Total fat 11.7 g 15%
  • Saturated fat 2.4 g 12%
  • Trans fat —
  • Monounsaturated fat 7.2 g
  • Polyunsaturated fat 0.95 g
  • Cholesterol 126 mg 42%
  • Sodium 51 mg 2%
  • Total carbohydrate 0 g 0%
  • Dietary fiber 0 g 0%
  • Total sugars 0 g
  • Protein 18.4 g 37%

* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.

Key numbers per 100 g

Calories

184

Protein

18.4g

Total fat

11.7g

Carbohydrate

0g

Protein supplies about 40% of the calories in this food, using 4 calories per gram of protein. It has 51 mg of sodium per 100 g (2% of the 2,300 mg Daily Value).

This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.

Vitamins and minerals

Amounts per 100 g. Only nutrients USDA reports for this food are listed.

NutrientAmount% Daily ValueDaily Value
Vitamin A (RAE)1,040 mcg116%900 mcg
Vitamin C1.8 mg2%90 mg
Vitamin D23.3 mcg117%20 mcg
Vitamin E4 mg27%15 mg
Vitamin K0 mcg0%120 mcg
Thiamin (B1)0.15 mg13%1.2 mg
Riboflavin (B2)0.04 mg3%1.3 mg
Niacin (B3)3.5 mg22%16 mg
Vitamin B60.07 mg4%1.7 mg
Folate15 mcg4%400 mcg
Vitamin B123 mcg125%2.4 mcg
Choline65 mg12%550 mg
Calcium20 mg2%1,300 mg
Iron0.5 mg3%18 mg
Potassium272 mg6%4,700 mg
Magnesium20 mg5%420 mg
Phosphorus216 mg17%1,250 mg
Zinc1.6 mg15%11 mg
Copper0.02 mg2%0.9 mg
Selenium6.5 mcg12%55 mcg
Water68.3 g——
Caffeine0 mg——

Not reported by USDA for this food: Trans fat.Percent Daily Values are reference numbers for comparing foods, not personal targets.

Portion sizes and weights

Household measures that USDA lists for fish (eel, mixed species, raw), with their weight in grams and the calories in each.

PortionWeightCaloriesProtein
3 oz85 g15615.6 g
1 fillet204 g37537.5 g

About these numbers

USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.

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Sources

  • U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 174193 (fdc.nal.usda.gov), published Apr 1, 2019.
  • FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
  • USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.