Poultry Products

Guinea hen, meat and skin, raw

100 grams of guinea hen (meat and skin, raw) has 158 calories, 23.4 g of protein, 6.5 g of total fat and 0 g of carbohydrate, including 0 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.

USDA SR LegacyFDC ID 172416Numida meleagris

Amount

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Portion weights are from USDA. The page recalculates in your browser.

Nutrition data per 100 g

Calories158

Amount% Daily Value*

  • Total fat 6.5 g 8%
  • Saturated fat 1.8 g 9%
  • Trans fat —
  • Monounsaturated fat 2.4 g
  • Polyunsaturated fat 1.4 g
  • Cholesterol 74 mg 25%
  • Sodium 67 mg 3%
  • Total carbohydrate 0 g 0%
  • Dietary fiber 0 g 0%
  • Total sugars —
  • Protein 23.4 g 47%

* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.

Key numbers per 100 g

Calories

158

Protein

23.4g

Total fat

6.5g

Carbohydrate

0g

Protein supplies about 59% of the calories in this food, using 4 calories per gram of protein. It has 67 mg of sodium per 100 g (3% of the 2,300 mg Daily Value).

This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.

Vitamins and minerals

Amounts per 100 g. Only nutrients USDA reports for this food are listed.

NutrientAmount% Daily ValueDaily Value
Vitamin A (RAE)28 mcg3%900 mcg
Vitamin C1.3 mg1%90 mg
Thiamin (B1)0.06 mg5%1.2 mg
Riboflavin (B2)0.1 mg8%1.3 mg
Niacin (B3)7.7 mg48%16 mg
Vitamin B60.38 mg22%1.7 mg
Folate5 mcg1%400 mcg
Vitamin B120.34 mcg14%2.4 mcg
Calcium11 mg1%1,300 mg
Iron0.84 mg5%18 mg
Potassium193 mg4%4,700 mg
Magnesium22 mg5%420 mg
Phosphorus153 mg12%1,250 mg
Zinc1.1 mg10%11 mg
Copper0.04 mg4%0.9 mg
Selenium16.3 mcg30%55 mcg
Water68.9 g——

Not reported by USDA for this food: Trans fat, Total sugars, Vitamin D, Vitamin E, Vitamin K, Choline, Caffeine.Percent Daily Values are reference numbers for comparing foods, not personal targets.

Portion sizes and weights

Household measures that USDA lists for guinea hen (meat and skin, raw), with their weight in grams and the calories in each.

PortionWeightCaloriesProtein
3 oz85 g13419.9 g
1 unit (yield from 1 lb ready-to-cook guinea)359 g56784 g
0.5 guinea345 g54580.7 g

About these numbers

USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.

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Sources

  • U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 172416 (fdc.nal.usda.gov), published Apr 1, 2019.
  • FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
  • USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.