Vegetables and Vegetable Products

New zealand spinach, cooked, boiled, drained, with salt

100 grams of new zealand spinach (cooked, boiled, drained, with salt) has 12 calories, 1.3 g of protein, 0.17 g of total fat and 2.1 g of carbohydrate, including 1.4 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.

USDA SR LegacyFDC ID 170506

Amount

×

Portion weights are from USDA. The page recalculates in your browser.

Nutrition data per 100 g

Calories12

Amount% Daily Value*

  • Total fat 0.17 g 0%
  • Saturated fat 0.03 g 0%
  • Trans fat 0 g
  • Monounsaturated fat 0.01 g
  • Polyunsaturated fat 0.07 g
  • Cholesterol 0 mg 0%
  • Sodium 343 mg 15%
  • Total carbohydrate 2.1 g 1%
  • Dietary fiber 1.4 g 5%
  • Total sugars 0.25 g
  • Protein 1.3 g 3%

* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.

Key numbers per 100 g

Calories

12

Protein

1.3g

Total fat

0.17g

Carbohydrate

2.1g

Protein supplies about 43% of the calories in this food, using 4 calories per gram of protein. It has 343 mg of sodium per 100 g (15% of the 2,300 mg Daily Value).

This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.

Vitamins and minerals

Amounts per 100 g. Only nutrients USDA reports for this food are listed.

NutrientAmount% Daily ValueDaily Value
Vitamin C16 mg18%90 mg
Vitamin D0 mcg0%20 mcg
Vitamin E1.2 mg8%15 mg
Vitamin K292 mcg243%120 mcg
Thiamin (B1)0.03 mg3%1.2 mg
Riboflavin (B2)0.11 mg8%1.3 mg
Niacin (B3)0.39 mg2%16 mg
Vitamin B60.24 mg14%1.7 mg
Folate8 mcg2%400 mcg
Vitamin B120 mcg0%2.4 mcg
Calcium48 mg4%1,300 mg
Iron0.66 mg4%18 mg
Potassium102 mg2%4,700 mg
Magnesium32 mg8%420 mg
Phosphorus22 mg2%1,250 mg
Zinc0.31 mg3%11 mg
Copper0.08 mg9%0.9 mg
Selenium0.9 mcg2%55 mcg
Water94.8 g——
Caffeine0 mg——

Not reported by USDA for this food: Vitamin A (RAE), Choline.Percent Daily Values are reference numbers for comparing foods, not personal targets.

Portion sizes and weights

Household measures that USDA lists for new zealand spinach (cooked, boiled, drained, with salt), with their weight in grams and the calories in each.

PortionWeightCaloriesProtein
1 cup, chopped180 g222.3 g

About these numbers

USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.

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Sources

  • U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 170506 (fdc.nal.usda.gov), published Apr 1, 2019.
  • FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
  • USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.