Nut and Seed Products
Sesame butter, creamy
100 grams of sesame butter (creamy) has 648 calories, 19.7 g of protein, 62.4 g of total fat and 14.2 g of carbohydrate, including 8.4 g of fiber. These figures come from USDA FoodData Central (USDA Foundation Foods), in data USDA published Apr 28, 2022.
USDA Foundation FoodsFDC ID 2262073
Amount
Portion weights are from USDA. The page recalculates in your browser.
Nutrition data per 100 g
Calories648
Amount% Daily Value*
- Total fat 62.4 g 80%
- Saturated fat 9 g 45%
- Trans fat —
- Monounsaturated fat 22.6 g
- Polyunsaturated fat 26.4 g
- Cholesterol —
- Sodium 63.6 mg 3%
- Total carbohydrate 14.2 g 5%
- Dietary fiber 8.4 g 30%
- Total sugars —
- Protein 19.7 g 39%
* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.
Key numbers per 100 g
Calories
648
Protein
19.7g
Total fat
62.4g
Carbohydrate
14.2g
Protein supplies about 12% of the calories in this food, using 4 calories per gram of protein. It has 63.6 mg of sodium per 100 g (3% of the 2,300 mg Daily Value).
This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.
Vitamins and minerals
Amounts per 100 g. Only nutrients USDA reports for this food are listed.
| Nutrient | Amount | % Daily Value | Daily Value |
|---|---|---|---|
| Vitamin E | 0 mg | 0% | 15 mg |
| Vitamin K | 1.7 mcg | 1% | 120 mcg |
| Thiamin (B1) | 0.99 mg | 83% | 1.2 mg |
| Niacin (B3) | 5.8 mg | 36% | 16 mg |
| Vitamin B6 | 0.6 mg | 35% | 1.7 mg |
| Folate | 108 mcg | 27% | 400 mcg |
| Calcium | 116 mg | 9% | 1,300 mg |
| Iron | 7 mg | 39% | 18 mg |
| Potassium | 408 mg | 9% | 4,700 mg |
| Magnesium | 357 mg | 85% | 420 mg |
| Phosphorus | 719 mg | 58% | 1,250 mg |
| Zinc | 6 mg | 55% | 11 mg |
| Copper | 1.7 mg | 183% | 0.9 mg |
| Selenium | 46.5 mcg | 85% | 55 mcg |
| Water | 0.61 g | — | — |
Not reported by USDA for this food: Trans fat, Cholesterol, Total sugars, Vitamin A (RAE), Vitamin C, Vitamin D, Riboflavin (B2), Vitamin B12, Choline, Caffeine.Percent Daily Values are reference numbers for comparing foods, not personal targets.
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Portion sizes and weights
USDA does not list household portion weights for this food. Use the 100 g values above, or weigh your portion with a kitchen scale and scale the numbers.
About these numbers
USDA FoodData Central reports nutrients per 100 grams of the edible portion. Foundation Foods values come from chemical analysis of food samples, with details on how each value was derived. Values from Foundation Foods release of Apr 30, 2026. Rounded for display; per-portion figures are calculated from the 100 g values.
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Sources
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA Foundation Foods, FDC ID 2262073 (fdc.nal.usda.gov), published Apr 28, 2022.
- FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
- USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.