Soups, Sauces, and Gravies

Soup, turkey, chunky, canned, ready-to-serve

100 grams of soup (turkey, chunky, canned, ready-to-serve) has 57 calories, 4.3 g of protein, 1.9 g of total fat and 6 g of carbohydrate. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.

USDA SR LegacyFDC ID 171558

Amount

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Portion weights are from USDA. The page recalculates in your browser.

Nutrition data per 100 g

Calories57

Amount% Daily Value*

  • Total fat 1.9 g 2%
  • Saturated fat 0.52 g 3%
  • Trans fat —
  • Monounsaturated fat 0.75 g
  • Polyunsaturated fat 0.46 g
  • Cholesterol 4 mg 1%
  • Sodium 391 mg 17%
  • Total carbohydrate 6 g 2%
  • Dietary fiber —
  • Total sugars —
  • Protein 4.3 g 9%

* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.

Key numbers per 100 g

Calories

57

Protein

4.3g

Total fat

1.9g

Carbohydrate

6g

Protein supplies about 30% of the calories in this food, using 4 calories per gram of protein. It has 391 mg of sodium per 100 g (17% of the 2,300 mg Daily Value).

This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.

Vitamins and minerals

Amounts per 100 g. Only nutrients USDA reports for this food are listed.

NutrientAmount% Daily ValueDaily Value
Vitamin A (RAE)152 mcg17%900 mcg
Vitamin C2.7 mg3%90 mg
Thiamin (B1)0.02 mg2%1.2 mg
Riboflavin (B2)0.05 mg4%1.3 mg
Niacin (B3)1.5 mg10%16 mg
Vitamin B60.13 mg8%1.7 mg
Folate5 mcg1%400 mcg
Vitamin B120.9 mcg38%2.4 mcg
Calcium21 mg2%1,300 mg
Iron0.81 mg5%18 mg
Potassium153 mg3%4,700 mg
Magnesium10 mg2%420 mg
Phosphorus44 mg4%1,250 mg
Zinc0.9 mg8%11 mg
Copper0.1 mg11%0.9 mg
Water86.4 g——

Not reported by USDA for this food: Trans fat, Dietary fiber, Total sugars, Vitamin D, Vitamin E, Vitamin K, Choline, Selenium, Caffeine.Percent Daily Values are reference numbers for comparing foods, not personal targets.

Portion sizes and weights

Household measures that USDA lists for soup (turkey, chunky, canned, ready-to-serve), with their weight in grams and the calories in each.

PortionWeightCaloriesProtein
1 cup (8 fl oz)236 g13510.2 g
1 can (18.75 oz)532 g30323 g

About these numbers

USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.

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Sources

  • U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 171558 (fdc.nal.usda.gov), published Apr 1, 2019.
  • FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
  • USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.