Vegetables and Vegetable Products
Beans, snap, green, microwaved
100 grams of beans (snap, green, microwaved) has 33 calories, 2.3 g of protein, 0.5 g of total fat and 6.4 g of carbohydrate, including 3.4 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.
USDA SR LegacyFDC ID 169965
Amount
Portion weights are from USDA. The page recalculates in your browser.
Nutrition data per 100 g
Calories33
Amount% Daily Value*
- Total fat 0.5 g 1%
- Saturated fat —
- Trans fat 0 g
- Monounsaturated fat —
- Polyunsaturated fat —
- Cholesterol —
- Sodium 3 mg 0%
- Total carbohydrate 6.4 g 2%
- Dietary fiber 3.4 g 12%
- Total sugars 3.2 g
- Protein 2.3 g 5%
* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.
Key numbers per 100 g
Calories
33
Protein
2.3g
Total fat
0.5g
Carbohydrate
6.4g
Protein supplies about 28% of the calories in this food, using 4 calories per gram of protein. It has 3 mg of sodium per 100 g (0% of the 2,300 mg Daily Value).
This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.
Vitamins and minerals
Amounts per 100 g. Only nutrients USDA reports for this food are listed.
| Nutrient | Amount | % Daily Value | Daily Value |
|---|---|---|---|
| Vitamin C | 7.3 mg | 8% | 90 mg |
| Thiamin (B1) | 0.08 mg | 7% | 1.2 mg |
| Riboflavin (B2) | 0.08 mg | 6% | 1.3 mg |
| Niacin (B3) | 0.77 mg | 5% | 16 mg |
| Vitamin B6 | 0.12 mg | 7% | 1.7 mg |
| Folate | 47 mcg | 12% | 400 mcg |
| Calcium | 55 mg | 4% | 1,300 mg |
| Iron | 0.83 mg | 5% | 18 mg |
| Potassium | 323 mg | 7% | 4,700 mg |
| Magnesium | 28 mg | 7% | 420 mg |
| Phosphorus | 49 mg | 4% | 1,250 mg |
| Zinc | 0.38 mg | 3% | 11 mg |
| Copper | 0.09 mg | 10% | 0.9 mg |
| Water | 90 g | — | — |
Not reported by USDA for this food: Saturated fat, Monounsaturated fat, Polyunsaturated fat, Cholesterol, Vitamin A (RAE), Vitamin D, Vitamin E, Vitamin K, Vitamin B12, Choline, Selenium, Caffeine.Percent Daily Values are reference numbers for comparing foods, not personal targets.
Advertisement
Portion sizes and weights
Household measures that USDA lists for beans (snap, green, microwaved), with their weight in grams and the calories in each.
| Portion | Weight | Calories | Protein |
|---|---|---|---|
| 1 cup 1/2" pieces | 116 g | 38 | 2.7 g |
About these numbers
USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.
Advertisement
Similar foods in Vegetables and Vegetable Products
- Beans, fava, in pod, raw 88 kcal
- Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt 33 kcal
- Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt 33 kcal
- Beans, kidney, mature seeds, sprouted, raw 29 kcal
- Beans, mung, mature seeds, sprouted, canned, drained solids 12 kcal
- Beans, navy, mature seeds, sprouted, cooked, boiled, drained, with salt 78 kcal
- Beans, navy, mature seeds, sprouted, cooked, boiled, drained, without salt 78 kcal
- Beans, navy, mature seeds, sprouted, raw 67 kcal
- Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt 162 kcal
- Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt 162 kcal
All vegetables and vegetable products Compare with another food
On Amazon
Popular kitchen picks
As an Amazon Associate I earn from qualifying purchases.
Sources
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 169965 (fdc.nal.usda.gov), published Apr 1, 2019.
- FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
- USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.