Sweets
Candies, fudge, peanut butter, prepared-from-recipe
100 grams of candies (fudge, peanut butter, prepared-from-recipe) has 387 calories, 3.8 g of protein, 6.6 g of total fat and 77.8 g of carbohydrate, including 0.7 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.
USDA SR LegacyFDC ID 167578
Amount
Portion weights are from USDA. The page recalculates in your browser.
Nutrition data per 100 g
Calories387
Amount% Daily Value*
- Total fat 6.6 g 8%
- Saturated fat 1.7 g 9%
- Trans fat —
- Monounsaturated fat 2.9 g
- Polyunsaturated fat 1.6 g
- Cholesterol 3 mg 1%
- Sodium 118 mg 5%
- Total carbohydrate 77.8 g 28%
- Dietary fiber 0.7 g 3%
- Total sugars 73.4 g
- Protein 3.8 g 8%
* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.
Key numbers per 100 g
Calories
387
Protein
3.8g
Total fat
6.6g
Carbohydrate
77.8g
Protein supplies about 4% of the calories in this food, using 4 calories per gram of protein. It has 118 mg of sodium per 100 g (5% of the 2,300 mg Daily Value).
This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.
Vitamins and minerals
Amounts per 100 g. Only nutrients USDA reports for this food are listed.
| Nutrient | Amount | % Daily Value | Daily Value |
|---|---|---|---|
| Vitamin A (RAE) | 9 mcg | 1% | 900 mcg |
| Vitamin C | 0 mg | 0% | 90 mg |
| Vitamin E | 1 mg | 7% | 15 mg |
| Vitamin K | 0.1 mcg | 0% | 120 mcg |
| Thiamin (B1) | 0.02 mg | 2% | 1.2 mg |
| Riboflavin (B2) | 0.08 mg | 6% | 1.3 mg |
| Niacin (B3) | 1.4 mg | 9% | 16 mg |
| Vitamin B6 | 0.07 mg | 4% | 1.7 mg |
| Folate | 9 mcg | 2% | 400 mcg |
| Vitamin B12 | 0.14 mcg | 6% | 2.4 mcg |
| Calcium | 42 mg | 3% | 1,300 mg |
| Iron | 0.22 mg | 1% | 18 mg |
| Potassium | 119 mg | 3% | 4,700 mg |
| Magnesium | 20 mg | 5% | 420 mg |
| Phosphorus | 68 mg | 5% | 1,250 mg |
| Zinc | 0.48 mg | 4% | 11 mg |
| Copper | 0.06 mg | 7% | 0.9 mg |
| Selenium | 2.2 mcg | 4% | 55 mcg |
| Water | 10.9 g | — | — |
| Caffeine | 0 mg | — | — |
Not reported by USDA for this food: Trans fat, Vitamin D, Choline.Percent Daily Values are reference numbers for comparing foods, not personal targets.
Advertisement
Portion sizes and weights
Household measures that USDA lists for candies (fudge, peanut butter, prepared-from-recipe), with their weight in grams and the calories in each.
| Portion | Weight | Calories | Protein |
|---|---|---|---|
| 1 piece | 16 g | 62 | 0.6 g |
About these numbers
USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.
Advertisement
Similar foods in Sweets
- Candies, butterscotch 391 kcal
- Candies, caramels 382 kcal
- Candies, caramels, chocolate-flavor roll 387 kcal
- Candies, carob, unsweetened 540 kcal
- Candies, chocolate covered, caramel with nuts 470 kcal
- Candies, chocolate covered, low sugar or low calorie 590 kcal
- Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) 550 kcal
- Candies, coconut bar, not chocolate covered 481 kcal
- Candies, confectioner's coating, butterscotch 539 kcal
- Candies, confectioner's coating, peanut butter 529 kcal
On Amazon
Popular kitchen picks
As an Amazon Associate I earn from qualifying purchases.
Sources
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 167578 (fdc.nal.usda.gov), published Apr 1, 2019.
- FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
- USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.