Lamb, Veal, and Game Products

Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised

100 grams of lamb (New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised) has 322 calories, 26.8 g of protein, 23.9 g of total fat and 0.05 g of carbohydrate, including 0 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.

USDA SR LegacyFDC ID 174874

Amount

Portion weights are from USDA. The page recalculates in your browser.

Nutrition data per 100 g

Calories322

Amount% Daily Value*

Total fat 23.9 g 31%
Saturated fat 9.6 g 48%
Trans fat 1.1 g
Monounsaturated fat 6.8 g
Polyunsaturated fat 1 g
Cholesterol 95 mg 32%
Sodium 57 mg 2%
Total carbohydrate 0.05 g 0%
Dietary fiber 0 g 0%
Total sugars 0 g
Protein 26.8 g 54%

* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.

Key numbers per 100 g

Calories

322

Protein

26.8g

Total fat

23.9g

Carbohydrate

0.05g

Protein supplies about 33% of the calories in this food, using 4 calories per gram of protein. It has 57 mg of sodium per 100 g (2% of the 2,300 mg Daily Value).

This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.

Vitamins and minerals

Amounts per 100 g. Only nutrients USDA reports for this food are listed.

Nutrient	Amount	% Daily Value	Daily Value
Vitamin A (RAE)	15 mcg	2%	900 mcg
Vitamin C	0 mg	0%	90 mg
Vitamin D	0.2 mcg	1%	20 mcg
Vitamin E	0.69 mg	5%	15 mg
Thiamin (B1)	0.05 mg	4%	1.2 mg
Riboflavin (B2)	0.19 mg	15%	1.3 mg
Niacin (B3)	2.7 mg	17%	16 mg
Vitamin B6	0.1 mg	6%	1.7 mg
Vitamin B12	2.1 mcg	88%	2.4 mcg
Calcium	34 mg	3%	1,300 mg
Iron	1.7 mg	10%	18 mg
Potassium	207 mg	4%	4,700 mg
Magnesium	20 mg	5%	420 mg
Phosphorus	162 mg	13%	1,250 mg
Zinc	5.4 mg	49%	11 mg
Copper	0.12 mg	13%	0.9 mg
Selenium	10.1 mcg	18%	55 mcg
Water	50.1 g	—	—
Caffeine	0 mg	—	—

Not reported by USDA for this food: Vitamin K, Folate, Choline.Percent Daily Values are reference numbers for comparing foods, not personal targets.

Portion sizes and weights

Household measures that USDA lists for lamb (New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised), with their weight in grams and the calories in each.

Portion	Weight	Calories	Protein
3 oz	85 g	274	22.8 g

About these numbers

USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.

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Sources

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 174874 (fdc.nal.usda.gov), published Apr 1, 2019.
FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.