Breakfast Cereals
Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved)
100 grams of cereals (oats, instant, fortified, plain, prepared with water (boiling water added or microwaved)) has 68 calories, 2.4 g of protein, 1.4 g of total fat and 11.7 g of carbohydrate, including 1.7 g of fiber. These figures come from USDA FoodData Central (USDA SR Legacy), in data USDA published Apr 1, 2019.
USDA SR LegacyFDC ID 171662
Amount
Portion weights are from USDA. The page recalculates in your browser.
Nutrition data per 100 g
Calories68
Amount% Daily Value*
- Total fat 1.4 g 2%
- Saturated fat 0.23 g 1%
- Trans fat 0 g
- Monounsaturated fat 0.39 g
- Polyunsaturated fat 0.43 g
- Cholesterol 0 mg 0%
- Sodium 49 mg 2%
- Total carbohydrate 11.7 g 4%
- Dietary fiber 1.7 g 6%
- Total sugars 0.46 g
- Protein 2.4 g 5%
* % Daily Value uses the FDA Daily Values for adults and children 4 years and older (21 CFR 101.9). A dash means USDA does not report that value for this food.
Key numbers per 100 g
Calories
68
Protein
2.4g
Total fat
1.4g
Carbohydrate
11.7g
Protein supplies about 14% of the calories in this food, using 4 calories per gram of protein. It has 49 mg of sodium per 100 g (2% of the 2,300 mg Daily Value).
This page shows laboratory and reference data for a generic food, not a specific product label. Packaged foods can differ, so check the label on the package you buy. This is not medical or nutrition advice.
Vitamins and minerals
Amounts per 100 g. Only nutrients USDA reports for this food are listed.
| Nutrient | Amount | % Daily Value | Daily Value |
|---|---|---|---|
| Vitamin A (RAE) | 130 mcg | 14% | 900 mcg |
| Vitamin C | 0 mg | 0% | 90 mg |
| Vitamin D | 0 mcg | 0% | 20 mcg |
| Vitamin E | 0.07 mg | 0% | 15 mg |
| Vitamin K | 0.4 mcg | 0% | 120 mcg |
| Thiamin (B1) | 0.26 mg | 22% | 1.2 mg |
| Riboflavin (B2) | 0.22 mg | 17% | 1.3 mg |
| Niacin (B3) | 3 mg | 19% | 16 mg |
| Vitamin B6 | 0.29 mg | 17% | 1.7 mg |
| Folate | 71 mcg | 18% | 400 mcg |
| Vitamin B12 | 0 mcg | 0% | 2.4 mcg |
| Choline | 4.7 mg | 1% | 550 mg |
| Calcium | 80 mg | 6% | 1,300 mg |
| Iron | 6 mg | 33% | 18 mg |
| Potassium | 61 mg | 1% | 4,700 mg |
| Magnesium | 26 mg | 6% | 420 mg |
| Phosphorus | 77 mg | 6% | 1,250 mg |
| Zinc | 0.62 mg | 6% | 11 mg |
| Copper | 0.07 mg | 8% | 0.9 mg |
| Selenium | 5 mcg | 9% | 55 mcg |
| Water | 84 g | — | — |
| Caffeine | 0 mg | — | — |
Percent Daily Values are reference numbers for comparing foods, not personal targets.
Advertisement
Portion sizes and weights
Household measures that USDA lists for cereals (oats, instant, fortified, plain, prepared with water (boiling water added or microwaved)), with their weight in grams and the calories in each.
| Portion | Weight | Calories | Protein |
|---|---|---|---|
| 1 cup, cooked | 234 g | 159 | 5.5 g |
| 1 cup, dry, yields | 501 g | 341 | 11.9 g |
| 1 oz, dry, yields | 177 g | 120 | 4.2 g |
| 1 packet, dry, yields | 177 g | 120 | 4.2 g |
About these numbers
USDA FoodData Central reports nutrients per 100 grams of the edible portion. SR Legacy values come from the final release of the USDA National Nutrient Database for Standard Reference, which USDA no longer updates. Values from SR Legacy final release (April 2018). Rounded for display; per-portion figures are calculated from the 100 g values.
Advertisement
Similar foods in Breakfast Cereals
- Cereals ready-to-eat, chocolate-flavored frosted puffed corn 405 kcal
- Cereals ready-to-eat, frosted oat cereal with marshmallows 400 kcal
- Cereals ready-to-eat, granola, homemade 489 kcal
- Cereals ready-to-eat, Post, Waffle Crisp 390 kcal
- Cereals ready-to-eat, rice, puffed, fortified 402 kcal
- Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits 385 kcal
- Cereals ready-to-eat, wheat germ, toasted, plain 382 kcal
- Cereals ready-to-eat, wheat, puffed, fortified 364 kcal
- Cereals, corn grits, white, regular and quick, enriched, cooked with water, with salt 71 kcal
- Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt 71 kcal
On Amazon
Popular kitchen picks
As an Amazon Associate I earn from qualifying purchases.
Sources
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central — USDA SR Legacy, FDC ID 171662 (fdc.nal.usda.gov), published Apr 1, 2019.
- FDA Daily Values for adults and children 4 years and older (21 CFR 101.9) (fda.gov, eCFR).
- USDA and FDA do not endorse OpenPlate. Not medical or nutrition advice.